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Team of scientists Respond To IPCC Alarmism: In sharp contrast to IPCC’s pessimistic forecast of declining food production, NIPCC’s authors say ‘a future warming of the climate coupled with rising atmospheric CO2 levels will boost global agricultural production and help meet the food needs of the planet’s growing population.’

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NIPCC Respond To IPCC Alarmism

http://notalotofpeopleknowthat.wordpress.com/2014/04/02/nipcc-respond-to-ipcc-alarmism/

By Paul Homewood
 

http://heartland.org/media-library/pdfs/CCR-IIb/Summary-for-Policymakers.pdf
 
 
The NIPCC have published their response to the latest IPCC report. They summarise the main issues below:
 

 
And they conclude:
 
How CO2 enrichment has affected global food production and biospheric productivity is a matter of fact, not opinion. The evidence is overwhelming that it has and will continue to help plants thrive, leading to greater biodiversity, shrinking deserts, expanded habitat for wildlife, and more food for a growing human population. In sharp contrast to IPCC’s pessimistic forecast of declining food production, NIPCC’s authors say “a future warming of the climate coupled with rising atmospheric CO2 levels will boost global agricultural production and help meet the food needs of the planet’s growing population.”
They find “the positive direct effects of CO2 on crop yields tend to overcome any negative effects associated with changed weather conditions.”
Journalists, policymakers, and the interested public should demand to know why IPCC either hides or is silent about these truths.
 
 
 
The full report can be seen here.

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